The Mansfield Senior Center, 303 Maple Road, Storrs, sponsors program “Food Safety and Quality Part 1” at 12:45 p.m. Presented by Kathryn L. Kotula, Ph.D., senior investigative food scientist. Second part continues on May 23. Free admission, all welcome. Information: 429-0262, ext. 104.
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Food safety and quality
thechronicle Apr 1 2008 - 10:31am
April 30, 2008 - 12:45am Storrs/Mansfield |
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